Relative 2-methoxyphenol level (percent of control)*
Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2003, Greenhouse)




linerelative level (percent of control)
M82100
3-23514.8
3-472
3-59988.4
5-23213.6
5-389.8
7-46.4
8-2-1808.1
9-2106.8
9-2-5165.7
9-3515.1
9-3-22173.6
12-22203.4
12-33274.9

* Note
  • A value of zero means the 2-methoxyphenol concentration wasbelow the level of dection
  • No measure of 2-methoxyphenol was performed on lines notshown in the figure and table