Relative benzyl alcohol level (percent of control)*
Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Greenhouse)




linerelative level (percent of control)
LA4024100
LA391364.8
LA3914231.1
LA3915137.3
LA3916201.7
LA39194.3
LA3920195
LA3921297.8
LA392462.7
LA392594.1
LA3927122.3
LA3929220.8
LA3930128.5
LA3931224.5
LA393363.9
LA393489
LA393583.8
LA3936195
LA393791.7
LA3938425.8
LA3939711.7
LA394081.6
LA39416.2
LA394260.4
LA394410.3
LA3947335.7
LA3948114.2
LA395043.8
LA3955349.9
LA395681
LA3957104
LA3958288.1
LA396019.2
LA3962159.1
LA3963153.2
LA3964261.4
LA3968382.9
LA3969173.3
LA3980924.5
LA3983146.7
LA3985175.2
LA3986402.9
LA3988234.3
LA3990229
LA399343.9
LA399567.6
LA3996104.9
LA3998174.6
LA3999256.9
LA400044.6
LA400194.2
LA4002417.9
LA400329.8
LA400519.1
LA4006198.3
LA4007226.7
LA4008442

* Note
  • A value of zero means the benzyl alcohol concentration wasbelow the level of dection
  • No measure of benzyl alcohol was performed on lines notshown in the figure and table